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A Food Blog for the Best, Easy & Healthy Recipes
Explore the best recipes.
From seasonal cooking & classic comfort foods to recipes from around the world, explore by category or adventure on your own.
Created with love.
Always, Astred
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May 29, 20191 min read
Smoky Chili Almonds
Almonds are not only a delicious snack, but are a powerhouse food! In only a 1 oz serving, almonds provide 6 grams of protein, 14 grams...
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May 29, 20191 min read
Oeufs en Meurette
Oeufs en meurette (eggs in red wine sauce) is a traditional Burgundian dish consisting of poached eggs and meurette sauce or bourguignon...
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May 28, 20191 min read
Basic B* Tomato Salad
You know, when you get your first asparagus, or your first acorn squash, or your first really good tomato of the season, those are the...
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May 28, 20191 min read
Grilled Wild Alaskan Salmon
Grilling is an great way to cook--- from vegetables to seafood to local, sustainable meat. However you plan to serve the fish, grilling...
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May 22, 20192 min read
50 Shades of Lassi
I know the title might have gotten you a little excited... but I guarantee that your tummy will be excited and leave quite satisfied....
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May 16, 20192 min read
Smokey Cured Salmon
Smoked salmon is often confused with lox; it does not help that it is also promoted as such by restaurants and packaging! True lox is not...
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Apr 20, 20191 min read
Avocado Tartare
I am always into finding amazing things to do with a fresh, rich avocado! This dish is great to serve as an appetizer along with fresh...
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Apr 3, 20191 min read
Beef Phở (Noodle Soup!)
Otherwise known as Phở Bò, this is the classic beef phở that you are probably used to seeing at Vietnamese restaurants. Phở is a delicate...
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Feb 13, 20191 min read
Pan Roasted Duck with a Creamy Dijon Sauce
This decadent recipe is not only delicious, but it is actually oh-so easy! This dish is made in one pan, from searing the duck breasts to...
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Feb 12, 20192 min read
Traditional Pesto
There is nothing quite like having fresh pesto. The pungent freshness of the basil, the richness of the cheese, the crunch of the...
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Jun 12, 20181 min read
Goat Cheese Morels
This is an amazingly simple recipe that is absolutely delicious! As always, fresh is best, so when making this dish, use fresh morel...
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May 21, 20181 min read
Seasoned Chicken with a Creamy Morel Sauce
Moist, seasoned chicken topped with a creamy, rich and slightly sweet morel sauce. Whether served over rice, pasta or vegetables, this...
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May 8, 20183 min read
Smoked Salmon, Lox & Gravlax- What's the difference?
When going out to eat, lox is making an appearance far more often on menus; from weekend brunch menus to sandwiches and breakfast...
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Apr 14, 20182 min read
Perfect Salmon Patties
Whether you are wanting salmon cakes as a light meal, as an appetizer or an accompaniment to brunch, this is where you want to be. These...
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Apr 4, 20181 min read
Tilapia 'n Spinach Cream Sauce
I love the comfort of nice, creamy potatoes, but sometimes I can feel overwhelmed or heavy from them. I wanted to create a light and...
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Mar 28, 20181 min read
Broccoli Sour Cream Soup
I love making soup. Because you are cooking all of your food in the liquid you are also consuming, you do not loose any of the nutrients...
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Mar 27, 20181 min read
7 Recipes for the Perfect Aioli & Tartar Sauce
Aioli is a traditional Mediterranean sauce made from garlic and olive oil. Originally made heavy with garlic and without the use of eggs...
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Mar 23, 20182 min read
Scandinavian Gravlax
Gravlax is a traditional Nordic preparation of the salmon's belly that is cured in a sugar-salt-dill brine for 2-3 days. After the salmon...
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Mar 17, 20182 min read
Gimme The Greens Pesto
Everyone loves a good pesto! The pesto we know and love was created in Genoa, Italy, but dates back to similar uses in the Roman era....
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Mar 14, 20182 min read
Ramen Made Easy - Love at First Slurp
When thinking of ramen, one distinct image comes to mind; a big bowl filled with delicious broth, veggies, chunks of protein, brightly...
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