Cocoa Castanha Cookies

Updated: Apr 26, 2019


Chocolate. Buttery. Crispy. Nutty. Cookies. The most beautiful words sitting next to each other. These cookies are light and buttery, crispy on the bottom with a lightly chewy chocolate body all rolled up with Brazil nuts. These are delightful to make as a gift, to make for parties or to have stashed in the cookie jar for a grab-n-go tasty bite.

The pleasure lies not in the cookies, but in the pattern the crumbs make when the cookies crumble. -Michael Korda

This recipe is also easily made gluten-free! Replace wheat all-purpose flour with your favorite gluten free all-purpose baking flour.


Enough with the words and on with the baking! Grab your apron and start playing with your food!




Did you try this yourself? Post a photo and tag @allthingsastred!

Variations and related recipes? Yes, please! Brazil Nut Cookies with Orange & Nutmeg Chocolate Ganache Best-Ever Cookie: Gluten-Free & Vegan

#chocolatecookies #cocoa #brazilnut #castanhadobrazil #butter #cookie #dessert #treat #fingerfood #sweets #snack #giftidea #foodgift #chewy #crispy #partyidea #teatime #coffeeandcookies #allthingsastred

SUBSCRIBE VIA EMAIL

  • YouTube - Black Circle
  • Pinterest - Black Circle